Lamb Liver - 100% Grass-fed and Grass-finished
Prospect Ridge Farms — Prospect, TN$11.00 / pack
Shop NowFrom fully pastured and 100% grass-fed and finished lamb, raised on chemical free pastures using intensive rotational grazing practices. No hormones, no antibiotics. USDA inspected and processed. Weight 2.16 lbs. Weight 1.18 lbs.
Frequently Asked Questions
Who produces Lamb Liver - 100% Grass-fed and Grass-finished?
Lamb Liver - 100% Grass-fed and Grass-finished is produced by Prospect Ridge Farms in Prospect, TN. 100% grass-fed and grass-finished lamb and ground beef. Intensive daily rotational grazing, no chemicals on pastures, no antibiotics or steroids. Fully pastured poultry (chicken tractors moved 2x/day, custom-milled soy/corn-free non-GMO feed). Soy-free, corn-free, non-GMO eggs. All meat USDA processed. TN Dept of Agriculture Meat Sellers Permit. Insured.StoryWe started eating clean to treat auto-immune issues and Type 2 Diabetes but had difficulty sourcing clean food, so in 2020, we decided to buy a farm, and grow our own. Our health improved, our lives improved, and we set out to share our love of clean, wholesome meats, eggs, and produce. Today, we are a full-time family farm, raising Katahdin hair-sheep which produces a very mild, clean-tasting meat; chicken that tastes the way chicken is supposed to taste; quality eggs with rich yolks, and produce grown in our garden using organic seeds and growing practices. We are customer-focused, with loyal customers throughout Mississippi, Alabama, Tennessee, and Georgia. Our animals are well-tended and cared for and processed in USDA facilities that are committed to humane handling and using filtered water. Our farm is open for scheduled visits to anyone interested in seeing our farming practices first-hand.
How much does Lamb Liver - 100% Grass-fed and Grass-finished cost?
Lamb Liver - 100% Grass-fed and Grass-finished is $11.00 per pack. A service fee is added at checkout to support Hub operations.
Is Lamb Liver - 100% Grass-fed and Grass-finished currently available?
Yes, Lamb Liver - 100% Grass-fed and Grass-finished is currently in stock. Product availability changes weekly based on what our producers have available, so we recommend ordering when you see items you want.
How do I order from the Food Hub?
The shop opens every Thursday and closes Sunday at midnight. Visit shop.huntsvillefoodhub.com, browse available products from 30+ local farms, add items to your cart, and check out. Pick up your order Tuesday from 4 to 6:30 PM at Southern Kitchen & Home inside Stovehouse, or select delivery at checkout.
Where does the Food Hub deliver?
Delivery is available in the Huntsville and Madison area. Eligible zip codes include 35757, 35758, 35759, 35763, 35801, 35802, 35803, 35805, 35806, 35810, 35811, 35816, and 35896. Check delivery availability at checkout.
How does pricing work?
Producers set their own prices. A service fee is added at checkout to support Hub operations including cold storage, logistics, and delivery infrastructure. Every dollar you spend goes directly to the farm that produced your food. You can learn more on our transparency page.
What payment methods are accepted?
We accept all major credit cards through our secure online checkout.